Matera typical products box: a selection to taste or to give as a gift
Panificio Perrone's Matera tradition boxes were created to bring together some of our bakery's most representative products in a single selection. Each box is designed to tell a different way of experiencing the flavors of Matera: from bread to friselle, from taralli to croutons, up to artisanal sweets and specialties most linked to Lucanian tradition.
PÌCC'NÙNN is the most essential and direct box, ideal for those who want to discover some of Panificio Perrone's iconic products: "cornetto" bread, taralli with peperone crusco (crunchy pepper), semolina friselle, and croutons. J'RÒNN is a richer selection, designed for those who desire a complete experience including thick-cut bread, savory products, and baked goods such as cantucci, strazzate, and milk pastries. U' TARÒLL, on the other hand, highlights the world of taralli, with a selection designed for those who love crunchy, savory products perfect for sharing.
At the heart of these boxes is always the same idea of a bakery: simple products, meticulous processing, and a strong link with Matera's culture. Bread, in particular, remains one of the most important elements of our identity. To delve deeper into its value in local tradition, you can read the page dedicated to the history of Matera bread, while on the page about Panificio Perrone's craftsmanship, we describe the working method that guides our daily production.
For those who want to learn more about the production process, we have also explained how our bread is made in the article "Matera Bread: how Panificio Perrone has been preparing it since 1890".