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Whole-wheat friselle

(360)
24/48h
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Whole-wheat friselle

Whole-wheat friselle

(360)
24/48h

Whole wheat friselle are made from flours with a fuller, more rustic flavor, and are twice-baked to achieve their typical crunchy texture. They are perfect for simple toppings like oil and tomato, or for richer combinations.

Made to order: every order is prepared fresh and shipped within 24 hours of baking!
To ensure the best possible freshness, shipments are sent immediately after baking.

Quantity
  • Multi-grain flour
  • Water
  • Salt
  • Natural yeast
  • Sourdough starter

Shipping information

For Italy: all orders placed by Tuesday will be processed and shipped immediately, so that products can be received within the same working week. Orders placed from Wednesday to Sunday will be shipped on Monday, to prevent parcels from being held at the courier depot and to ensure products arrive fresh.

For international orders: orders are shipped exclusively on Mondays to protect the quality of fresh products and prevent weekend depot holds.

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Frisella con verdure grigliate, formaggio fresco ed erbe aromatiche

How to prepare and top friselle

How can friselle be softened without making them too soggy? In our article, you’ll find the steps for achieving the right texture, the most common mistakes to avoid and five simple topping ideas.

Discover how to top friselle

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Frequently asked questions about wholemeal friselle

What makes wholemeal friselle?

They have a fuller, more rustic flavour and the characteristic crisp texture produced by double baking.

What do wholemeal friselle taste like, and what is their texture?

They have a fuller, more rustic flavour and the characteristic crisp texture produced by double baking.

How can you enjoy wholemeal friselle?

They can be enjoyed with tomato, oil, vegetables, cheeses and richer toppings.

What size are wholemeal friselle available in?

They are available in a 400 g pack.