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Italian Type 00 Soft Wheat Flour

(370)
24/48h
1 1

Italian Type 00 Soft Wheat Flour

Italian Type 00 Soft Wheat Flour

(370)
24/48h

Italian Type 00 soft wheat flour is finely milled and versatile, ideal for fresh pasta, cakes, biscuits and soft doughs. Italian Type 00 flour is not the same as all-purpose flour: “00” describes the degree of refinement, not flour strength.

Flour strength depends on its protein and gluten characteristics and on the flour’s technical parameters, including its W value.

Made to order: every order is prepared fresh and shipped within 24 hours of baking!
To ensure the best possible freshness, shipments are sent immediately after baking.

What does Type 00 mean?

Type 00 is an Italian classification for highly refined soft wheat flour. It has a very fine texture and contains fewer of the outer parts of the wheat grain than less refined flours such as Type 0, Type 1 or Type 2.

Recommended uses

• Fresh pasta
• Cakes, biscuits and pastries
• Soft doughs and baked goods
• Recipes that call for a fine, easy-to-work flour

Shipping information

For Italy: all orders placed by Tuesday will be processed and shipped immediately, so that products can be received within the same working week. Orders placed from Wednesday to Sunday will be shipped on Monday, to prevent parcels from being held at the courier depot and to ensure products arrive fresh.

For international orders: orders are shipped exclusively on Mondays to protect the quality of fresh products and prevent weekend depot holds.

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Quattro mucchi di farina 00, 0, 1 e 2 disposti su un tavolo di legno infarinato, ciascuno identificato da un’etichetta numerata.

Not sure which flour to choose?

Type 00, 0, 1 and 2 flours differ mainly in their degree of refinement, while flour strength is a separate characteristic. Read our guide to understand the differences and choose the most suitable flour for your recipes.

Discover the differences between flours

What people say about us

Romina Chiva
Romina Chiva
3 mesi fa

Sono una cliente affezionata a “distanza”, perché dal vivo non sono mai andata a trovarli. Il miglior Pane per me con un servizio di consegna impeccabile.

mirko vailati
mirko vailati
un mese fa

Prodotti eccellenti, caratterizzati da sapori che per noi del nord rappresentano ricordi lontani; il pane è inimitabile e le focacce sono davvero squisite. Si è verificato un piccolo problema con la consegna, ma la loro disponibilità nel risolverlo nel migliore dei modi gli fa davvero onore. Consigliatissimi.

Donato F.
Donato F.
2 anni fa

Mentre ero a Matera spulciando Tik tok ho visualizzato dei video di questo forno, prima di ritornare ad Alberobello mi ci sono fermato ed ho acquistato 4 ruote di focaccia bollenti e 6 pezzi di pane ancora caldo… tutto squisito. Consigliato

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Frequently asked questions about type 00 soft wheat flour

What can you use type 00 soft wheat flour for?

It is suitable for fresh pasta, desserts, baked goods, and soft, well-balanced doughs.

What are the characteristics of type 00 soft wheat flour?

It is a fine, light and uniform flour obtained by milling soft wheat.

Why is type 00 flour versatile?

Its fine, light and uniform texture makes it suitable for sweet and savoury recipes and for soft, well-balanced doughs.

What size is type 00 soft wheat flour available in?

It is available in a 1 kg pack.