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Fried Cruschi Peppers - Peperoni cruschi fritti

(360)
24/48h
  • Busta di peperoni cruschi fritti Perrone, specialità lucana croccante prodotta dal Panificio Perrone dal 1890
  • Peperoni cruschi fritti lucani in busta con peperoni interi, prodotto tipico della Basilicata disponibile online da Panificio Perrone
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Fried Cruschi Peppers - Peperoni cruschi fritti

Fried Cruschi Peppers - Peperoni cruschi fritti

(360)
24/48h

Cruschi peppers, known in Italy as Peperoni Cruschi, are one of the most iconic specialties of Basilicata. They are peppers traditionally fried until crisp, with a light texture and an intense, distinctive flavor. Ready to enjoy on their own, they can also be crumbled over pasta, potatoes, bread and traditional dishes. Panificio Perrone prepares them according to Lucanian tradition and ships them from Matera.

Made to order: every order is prepared fresh and shipped within 24 hours of baking!
To ensure the best possible freshness, shipments are sent immediately after baking.

• A product symbolizing Lucanian tradition • Perfect to enjoy as a snack • Ideal for enriching first courses, bruschetta, and traditional recipes

Shipping information

For Italy: all orders placed by Tuesday will be processed and shipped immediately, so that products can be received within the same working week. Orders placed from Wednesday to Sunday will be shipped on Monday, to prevent parcels from being held at the courier depot and to ensure products arrive fresh.

For international orders: orders are shipped exclusively on Mondays to protect the quality of fresh products and prevent weekend depot holds.

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Peperoni cruschi, prodotto tradizionale della Basilicata

How to use peperoni cruschi in cooking

Crispy and full of distinctive flavour, peperoni cruschi can be enjoyed on their own or used to enrich pasta dishes, bruschetta, side dishes and traditional Lucanian recipes. For ideas, pairings and simple ways to serve them, read our guide on how to use peperoni cruschi in cooking.

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What people say about us

Ivan I
Ivan I
7 months ago

Exceptional focaccia, we had one with potatoes and mozzarella. The dough was soft with a perfect crunch and the filling full of flavor.

Karim El Mabrouk
Karim El Mabrouk
6 months ago

The best bakery of the city ! Focaccia very tasty , high quality !

Antonio Pucciarelli
Antonio Pucciarelli
2 years ago

Very good bakery in the center of Matera. Bread is exceptional and staff is very fast helping you. There is always queue but staff is very fast. Not only bread, also sweets, pizza and salty snacks. I recommend to visit this place.

Nikolin Konomi
Nikolin Konomi
3 years ago

Very nice bakery. High quality and good prices. Definitely recommend!

Raffaella Acri
Raffaella Acri
3 years ago

Top!

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Frequently asked questions about fried peperoni cruschi

What are fried peperoni cruschi?

They are an iconic Lucanian speciality: crisp, light and intense yet balanced in flavour.

How can you use fried peperoni cruschi?

They can be enjoyed on their own as a snack or used to enrich pasta dishes, bruschetta, side dishes and traditional Lucanian recipes.

What do peperoni cruschi taste like, and what is their texture?

They have a light, crisp texture e an intense yet balanced flavour.

What sizes are fried peperoni cruschi available in?

They are available in 30 g, 100 g and 250 g sizes.