Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives Artisan products without preservatives

Pane di Matera Basso – Flat Matera Bread

(360)
Confezionato in ATM

Modified-atmosphere packaging (ATM) replaces the air inside the pack with a protective gas mixture, helping preserve freshness, taste and texture for longer. Conservazione 10gg

24/48h
Skip to product information
1 of 3

Pane di Matera Basso – Flat Matera Bread

Pane di Matera Basso – Flat Matera Bread

(360)
Confezionato in ATM

Modified-atmosphere packaging (ATM) replaces the air inside the pack with a protective gas mixture, helping preserve freshness, taste and texture for longer. Conservazione 10gg

24/48h

Matera's low-rising bread is a highly authentic bread that harks back to the region's artisan tradition through essential ingredients and slow processing. Its more compact shape encases a generous crust and a soft, moist crumb with a typical straw-yellow colour.

Made to order: every order is prepared fresh and shipped within 24 hours of baking!
To ensure the best possible freshness, shipments are sent immediately after baking.

Quantity
  • Durum wheat re-milled semolina
  • Sourdough starter
  • Natural yeast
  • Water
  • Salt

Shipping information

For Italy: all orders placed by Tuesday will be processed and shipped immediately, so that products can be received within the same working week. Orders placed from Wednesday to Sunday will be shipped on Monday, to prevent parcels from being held at the courier depot and to ensure products arrive fresh.

For international orders: orders are shipped exclusively on Mondays to protect the quality of fresh products and prevent weekend depot holds.

View full details

What people say about us

Frequently asked questions about low Matera bread

What ingredients does low Matera bread contain?

The ingredients listed on the product page are: remilled durum wheat semolina, sourdough starter, natural yeast, water and salt.

What are the characteristics of low Matera bread?

It has a more compact shape, a generous crust and a soft, moist crumb with the characteristic straw-yellow colour.

What sizes is low Matera bread?

It is available in 2 kg, 3 kg, 4 kg and 5 kg sizes.

How should Matera bread be stored?

Store it in a paper bag or clean cloth in a dry, non-airtight environment. For longer storage, cut it into portions and freeze it.