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Multigrain milk pastries

(360)
24/48h
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Multigrain milk pastries

Multigrain milk pastries

(360)
24/48h

Our cereal milk cookies are born from an artisanal process that recalls the traditional methods of old bakeries. The mix of cereals gives them a richer and slightly rustic, yet always balanced, flavour, making them perfect for a wholesome and natural breakfast.

Made to order: every order is prepared fresh and shipped within 24 hours of baking!
To ensure the best possible freshness, shipments are sent immediately after baking.

Quantity
  • Cereal flour
  • Sugar
  • Eggs
  • Lactose-free milk
  • Ammonia

Shipping information

For Italy: all orders placed by Tuesday will be processed and shipped immediately, so that products can be received within the same working week. Orders placed from Wednesday to Sunday will be shipped on Monday, to prevent parcels from being held at the courier depot and to ensure products arrive fresh.

For international orders: orders are shipped exclusively on Mondays to protect the quality of fresh products and prevent weekend depot holds.

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Frequently asked questions about multigrain milk biscuits

What ingredients do multigrain milk biscuits contain?

The ingredients listed on the product page are: multigrain flour, sugar, eggs, lactose-free milk and baker’s ammonia.

What do multigrain milk biscuits taste like, and what is their texture?

The blend of grains gives them a richer, slightly rustic yet balanced flavour.

How can you enjoy multigrain milk biscuits?

They can be enjoyed for breakfast, with milk, tea or coffee.

What size are multigrain milk biscuits available in?

They are available in a 200 g pack.

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