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Produced on demand: every order is freshly prepared and shipped within 24/48h of baking!

To ensure the best possible freshness, shipments are made immediately after baking. During periods of high demand, preparation times may require a few extra days.

Fried crunchy peppers

Fried crunchy peppers

Cruschi peppers are one of the most recognizable gastronomic symbols of Lucanian tradition. Crispy, light, and with an intense yet balanced flavor, they are prepared according to tradition to preserve their fragrance and character. A typical local product, simple yet full of personality, perfect to enjoy on their own or to use in cooking to enrich numerous dishes.

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• A product symbolizing Lucanian tradition • Perfect to enjoy as a snack • Ideal for enriching first courses, bruschetta, and traditional recipes

Shipping Information

All orders placed by Tuesday will be processed and shipped immediately, so that you receive your boxes within the same working week. Orders placed from Wednesday to Sunday will be processed and shipped the following week, to prevent courier depot stops and always ensure fresh products.

For Germany, Belgium, Austria, Spain, and France: orders are handed over to the courier exclusively on Mondays, to protect the quality of fresh products over the weekend.

In exceptional cases, shipping may be delayed due to force majeure (e.g., weather events, strikes, etc.).

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Peperoni cruschi, prodotto tradizionale della Basilicata

How to use peperoni cruschi in cooking

Crispy and full of distinctive flavour, peperoni cruschi can be enjoyed on their own or used to enrich pasta dishes, bruschetta, side dishes and traditional Lucanian recipes. For ideas, pairings and simple ways to serve them, read our guide on how to use peperoni cruschi in cooking.

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Frequently asked questions about fried peperoni cruschi

What are fried peperoni cruschi?

They are an iconic Lucanian speciality: crisp, light and intense yet balanced in flavour.

How can you use fried peperoni cruschi?

They can be enjoyed on their own as a snack or used to enrich pasta dishes, bruschetta, side dishes and traditional Lucanian recipes.

What do peperoni cruschi taste like, and what is their texture?

They have a light, crisp texture e an intense yet balanced flavour.

What sizes are fried peperoni cruschi available in?

They are available in 30 g, 100 g and 250 g sizes.